I was at Wvrst a few weeks ago, and remembered why I love that place. Sausage? Good. Awesome beers and ciders? Great!
I was excited when I saw that they had a blood orange cider, made by county cider. I was really surprised by the colour of the cider which is a bright red colour.
The cider was amazing! Although, if you like a crisp apple taste to your ciders, this one probably isn’t for you. It is blood orange so it isn’t overly sweet. It tasted almost identical to San Pellegrino Blood Orange, it was more like drinking pop than drinking cider. However, even though it tastes like pop, it definitely packs a punch at 6.5%.
If you come across this cider and love blood orange, I would definitely recommend it.
Have you tried it? What’s your favourite cider?
And under control? Are those commercials from forever ago? Probably…
I’ve been using Clean & Clear products on and off for a few years, usually the astringent for breakouts. I didn’t know that Clean & Clear had a “problem pores” solution. I’m pretty lucky that my skin is generally pretty good, which is great because I hate wearing and putting on make up. I get the occasional breakout but overall not too bad.
I received a cleanser, an astringent and a moisturizer. I’ve been using it for a couple of days and so far, so good. It’s tricky to tell so far if my pores are changing but I definitely like the system so far. I hate things that are overly complicated or have too many steps, this one is great because it spells it out for you. It’s a skincare routine I can definitely get into since it takes less than 5 minutes, and well particularly in the morning, time is precious. Actually, time at bed is precious too, I don’t want anything standing between me and my bed! I also like it because it’s not an expensive skincare routine, I can’t imagine paying $100 for stuff to put on my face. I’ll definitely keep using the skincare routine and look forward to seeing if it makes a difference with my skin.
Have you used Clean & Clear? What’s your skincare go-to?
A few weeks ago, I was heading to a show at the Rivoli and my friends and I were in search of a place to have dinner. They spotted a sign that said “$5 drinks” so The Tavern by Trevor won. They had a few beers on special, as well as well drinks and a few wines. I went with Amsterdam blondes (one of my favs).
Do you ever go to a restaurant and collectively decide with all of your friends that you should just get one of everything? And agree to share everything you get? We had to do that. My friends got the pulled pork poutine and my other friend got the grilled cheese sandwich. I got the chicken and sausage gumbo. They were all really delicious. My gumbo came with a gigantic piece of corn bread, which I’m not complaining about, just wasn’t expecting. Although it didn’t look like a ton of food when I got it, it was really filling, I guess the corn bread played a role in that. I was also really happy that it wasn’t really spicy, people who love spice wouldn’t have found it spicy at all but I don’t like a ton of spice so it was perfect.
We also had dessert, we considered getting both but decided to share the apple crumble but with the vanilla ice cream instead of the maple and it was great too. I would definitely recommend the tavern by trevor and with great drink specials, there’s no excuse not to check it out!
Have you been to the tavern? What did you have?
Let’s Go Blue Jays!!!!!!!!!! I couldn’t resist. What a game.
Although this week’s Thirsty Thursday probably isn’t what I would be drinking during the game, but it’s definitely a good wine to drink to relax after all that baseball stress.
I first tried this wine at the Gentlemen’s Expo a few weeks ago. As you can tell, I tried a lot of things there but they were all small samples… I mentioned a few weeks ago that I was just getting into red wines (a sign of my age, I’m sure) and they had this paired at the show with prosciutto so obviously I had to try it. To be honest, I had never even heard of a baco noir but it was so delicious, it didn’t have that bitter taste on the back of my tongue that usually turns me off of reds. Looking now, I can tell why I like it, it has hints of blueberries, my weakness. I had it with a chacuterie board I made last week with sharp cheddar and spicy salami and it was amazing.
The one I’ve been enjoying is the 2014, which is $14.95 at the LCBO. There is also a VQA Reserve version, which is $24.95, but I like my 2014 just fine.
Have you tried the Henry of Pelham Baco Noir? What did you think?
Happy Thursday everyone! Also, happy almost long weekend (or long weekend already if you’ve come down with blue flu).
As promised, I’ve got another great drink for you to try from the Gentlemen’s Expo. I had never heard of this brewery (there was a couple there I didn’t recognize, I was a little surprised). The triple bogey is a lager, and I thought it was great. It wasn’t very hoppy, like some of the other beers I tried around the show. Triple Bogey also sells golf gear, for those into that kind of thing It is their only brew but definitely worth a try. I also recently saw it on special at The Fifth Gastropub, so there’s no excuse not to try
Have you tried them yet? What did you think?
The blog was pretty quiet for the last couple of weeks, I will try not to brag but I was in Jamaica and it was fabulous. Bob Marley, sunshine and cocktails all day long. I also fell in love with ginger beer and rum so when at The Gentlemen’s Expo, I saw Melville’s Ginger Beer, I may have made a beeline for it.
It may not be the exact same as Jamaica (possibly because drinking it in a bathing suit in the middle of the gentlemen’s expo might have been frowned upon) but it was really good. This ginger beer is actually from England, but that ginger taste will always remind me of catamarans and pool bars.
This ginger beer has a great taste, it’s not too spicy and isn’t very sweet. I really enjoy it and definitely recommend it to mix up your beer routine.
Have you had Melville’s Ginger Beer? What did you think?